完全個室×焼肉　肉料理 春祺廊（シュンキロウ）

Aged raw tongue with salt

¥ 1210(税込)

If you come to Shunki-ro, be sure to try this first.

• Ribeye (1 serving)

  3700 yen(税込)

• Wagyu Beef Koune (1 serving)

  2700 yen(税込)

• Domestic pork belly (1 serving)

  2000 yen(税込)

Meat sushi (4 pieces)

1100 yen(税込)

Our store's most popular item

Wagyu beeke

1738 jpy(税込)

Aged raw tongue with salt

¥ 1210(税込)

Aged raw skirt steak

1848 jpy(税込)

Beef ribs for clay pot rice

748 yen(税込)

Shunkiromori (Small/Medium)

Prices are here↓

This is a great value assortment of slightly less attractive cuts, such as "offcuts" and "off-cuts" from various parts of carefully selected beef.

• small

  2,123 yen(税込)

• During ~

  4048 jpy(税込)

Assorted red/white offal

1650 yen(税込)

Assortment of 3 kinds of seafood

2618 yen(税込)

Wagyu Beef Misuji

2310 yen(税込)

One part of the arm weighs about 2kg.The fat is light.

Wagyu beef rib

2200 yen(税込)

The tip of the butt.It is characterized by moderate marbling and flavor.

Wagyu beef fillet

4400 yen(税込)

Specially selected horumon (with miso sauce, salt sauce, or spicy miso sauce)

715 yen(税込)

Cow small intestine.It's full of fat.The more you chew it, the more flavorful it becomes.Enjoy the bouncy fat.

Premium Tripe (Miso sauce, Salt sauce, or Spicy miso sauce)

902 yen(税込)

The first stomach of a cow.Only the thickest parts are used.We cut the meat carefully so that you can enjoy a chewy texture.

Beef cat

792 yen(税込)

Beef heart.Freshness is key.It is more muscular than liver.Be careful not to overcook it.

Cow lever

682 yen(税込)

Beef liver.It is rich in nutrients such as vitamins and iron.It has a rich flavor and a unique texture that will become addictive.

Giara (Miso sauce, salt sauce, or spicy miso sauce)

792 yen(税込)

The fourth stomach of a cow.It is the king of organs.When the fat starts to slowly come out, it's ready to eat.The more you chew it, the more flavor it has.

Shimacho (with miso sauce, salt sauce, or spicy miso sauce)

902 yen(税込)

Cow large intestine.It has a light fat content and the skin has a stronger flavor than horumon.

Aged skirt steak

2860 yen(税込)

Aged top sirloin steak

¥ 2970(税込)

Pierced stab

605 yen(税込)

Shunkiro Salad

825 yen(税込)

Salt cabbage

418 yen(税込)

Negisharada

495 yen(税込)

Assorted homemade kimchi

¥ 690(税込)

Assorted Namul

590 yen(税込)

Korean paste

390 yen(税込)

Freshly cooked clay pot rice

Click here for the price↓

We use domestically produced rice.We have 2 go / 3 go.

• Binary

  1100 yen(税込)

• Sango

  1650 yen(税込)

Egg soup

440 yen(税込)

Wakame soup

440 yen(税込)

Fried chicken

¥ 690(税込)

Tokuno vanilla ice cream

550 yen(税込)

Chocolate and Fruit Sauce/Moshio Caramel Sauce